Lime 303 would have to be one of our very favourite restaurants. This year we decided to have to celebrate Maggie s birthday with a group of friends at Lime 303. It was a fantastic night. The food was amazing as it always is and the service just outstanding....guests were served a glass of champagne on arrival and the attentiveness continued all evening.
|
Caesar Salad: crispy bacon, garlic, croutons, anchovy, shaved parmesan & poached egg |
|
Pumpkin & Ricotta Ravioli: with a tomato, basil and roasted red pepper sauce
|
|
Aged Rib Eye Beef: on mash with seasonal wok vegetables and a port wine glaze
|
|
ish of the Day: pan fried served on garlic scented mash with wilted greens and a yabbie beurre blanc |
|
Roasted Drunken Mt Barker Chicken Breast: on a spanish chorizo and sundried tomato polenta with wilted greens, grapes & a white gazpacho sauce
|
|
Peach Fantasia: peach gelato with a choc nut fudge centre and fruit coulis
|
|
Honey Hay Panacotta: with a shiraz poached pear and cinnamon ice cream
|
|
My awesome birthday cake made by Karin from 14 Peels Place |
|
After dinner....what a night!! |
No comments:
Post a Comment